Historically, saffron has been used as an aphrodisiac, diaphoretic (to cause sweating), carminative (to prevent gas), and emmenagogue (to bring on menstruation). In Japan, saffron is encapsulated and used as a sleep aid and in the treatment of Parkinson’s disease.
There are a number of aches and pains that come with pregnancy. While back in the day many doctors just brushed them aside and said that is part of pregnancy, now a days more and more doctors are recommending a well balanced diet to help. Here are just a few pregnancy aliments that a good diet can help.
When the holidays arrive, many people forget all
about their diets and healthy eating. Weight
gains of 7 – 10 pounds are common between
Halloween and Christmas.
Mints exert a wide range of health benefits. Like other aromatic plants, their primary application has been as a carminative and digestant.
Coriander seeds have a health-supporting reputation that is high on the list of the healing spices.
Most doctors will tell you that you should gain anywhere between 25-30 pounds through out your pregnancy. You should aim to gain about 3.5 pounds during your first trimester, although more often than not most women find that they lose weight their first trimester.
Alfalfa sprouts, along with soybeans, clover, and flaxseed, are the most significant dietary sources of phytoestrogens, beneficial compounds that include isoflavones, coumestans, and lignans.
Dr. Christiane Northrup’s vision of mind-body wellness has received an extraordinary response from women all over the world. Her groundbreaking classic, Women’s Bodies, Women’s Wisdom, powerfully demonstrates that when women change the basic conditions of their lives that lead to health problems, they heal faster, more completely, and with far fewer medical interventions.
According to recent studies more kids nowadays are mild to severely overweight. The 1999-2000 National health survey indicates that 15 % of children and teens are overweight.
